La ricetta originale, da cui nascono le versioni Low Carb, Protein e Low Fat.
Tasty 4 Recipe Card™
Prova questo sciroppo di limone proteico, perfetto per un tocco rinfrescante e sano!
Time
15m
Servings
1 servings
Level
Facile
150 kcal
Calorie
20 g
Proteine
10 g
Carboidrati
1 g
Grassi
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Sign up free I already have an accountLavare il limone e asciugarlo. Grattugiare la scorza (solo la parte gialla) e spremere il succo. Da un limone grande dovresti ottenere circa 60 g di succo.
In un pentolino, versare il succo di limone e scaldarlo a fuoco medio-basso.
Aggiungere l'eritritolo e le proteine in polvere mescolando costantemente fino a completo scioglimento (circa 3-4 minuti).
Incorporare la scorza grattugiata e un pizzico di sale, continuando a mescolare per altri 2 minuti.
Versare il composto in un vasetto sterilizzato e lasciare raffreddare a temperatura ambiente. Conservare in frigorifero per un massimo di 2 settimane.
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Food culture
Sciroppo di Limone Low-Carb Proteico is a much-loved dish of Italiana cuisine, with roots in the tradition of Facile. It captures the comfort and generosity of a real home table.
On Tasty Table Diary the original always comes first. The modern versions are created to respect the spirit of the dish while adapting it to different needs.
Cooking tips
FAQ
Helpful answers before you choose your version.
Yes. It is often even better after resting, and it reheats beautifully.
The Low Fat version is designed to reduce fat while keeping the structure of the dish.
The Protein version boosts protein and satiety.
Most versions freeze well in single portions for meal prep.
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