Every region has its own table.

Italy

240+ recipes

Sicily

Caponata, arancini, cannoli, citrus, seafood and Mediterranean contrasts.

Island Street Food Desserts

Italy

190+ recipes

Tuscany

Rustic soups, legumes, bread, olive oil and country cooking.

Rustic Olive Oil Soups

Italy

310+ recipes

Campania

Pizza, pasta, tomatoes, mozzarella and joyful southern classics.

Pizza Tomatoes Mozzarella

Italy

280+ recipes

Emilia-Romagna

Fresh pasta, ragù, lasagna, tortellini and rich traditional tables.

Pasta Ragù Lasagna

France

160+ recipes

Provence

Herbs, vegetables, olive oil, fish and sun-drenched dishes from the south of France.

Herbs Mediterranean Vegetables

Mexico

140+ recipes

Oaxaca

Moles, corn, chilies, chocolate and one of Mexico's richest regional food cultures.

Mole Corn Chilies

Japan

110+ recipes

Osaka

Okonomiyaki, takoyaki, street food and joyful Japanese comfort food.

Street Food Comfort Japanese

Spain

130+ recipes

Andalusia

Gazpacho, tapas, olive oil, fish and the sunshine of southern Spain.

Tapas Olive Oil Seafood

Greece

95+ recipes

Crete

Mediterranean herbs, olive oil, cheeses, legumes and island simplicity.

Island Olive Oil Healthy

India

120+ recipes

Kerala

Coconut, spices, fish, rice and the rich flavors of southern India.

Spices Coconut Seafood

United States

150+ recipes

Louisiana

Creole, Cajun, gumbo, rice dishes and the bold food culture of the South.

Creole Cajun Rice

Italy

170+ recipes

Puglia

Orecchiette, vegetables, olive oil, fish and simple southern tables.

Orecchiette Vegetables Olive Oil