Start from the original. Then choose your perfect version: Original, Low Carb, Protein or Low Fat.
Tasty 4 Recipe Card™
Scopri la versione leggera e proteica del famoso Dakjjim coreano, ricca di sapore e nutrienti!
Time
45m
Servings
1 servings
Level
Facile
400 kcal
Calorie
35 g
Proteine
20 g
Carboidrati
15 g
Grassi
Sign up for free to access over 90,000 recipes and stay up to date with new ones. One account for our whole ecosystem.
Sign up free I already have an accountIn una ciotola, combina la salsa di soia, l'eritritolo, l'olio di sesamo, l'aglio tritato e il pepe nero per preparare la marinata.
Aggiungi i cubetti di petto di pollo e lascia marinare per 10 minuti.
In una casseruola, unisci le zucchine, le carote, il pollo con la marinata e il brodo vegetale.
Porta a ebollizione, poi copri e riduci il fuoco a medio-basso, cuocendo per 25 minuti.
Aggiungi il peperoncino rosso, mescola bene e continua la cottura per altri 5-10 minuti.
Servi caldo, guarnito con erbe fresche se desiderato.
Compare the versions
Choose the version that suits your table today.
Food culture
Dakjjim is a much-loved dish of Coreana cuisine, with roots in the tradition of Facile. It captures the comfort and generosity of a real home table.
On Tasty Table Diary the original always comes first. The modern versions are created to respect the spirit of the dish while adapting it to different needs.
Cooking tips
FAQ
Helpful answers before you choose your version.
Yes. It is often even better after resting, and it reheats beautifully.
The Low Fat version is designed to reduce fat while keeping the structure of the dish.
The Protein version boosts protein and satiety.
Most versions freeze well in single portions for meal prep.
WOW TV
The video can link the recipe to WOW TV, cooking shows or Academy lessons.
Watch the video →Tasty Table Academy
Study the logic of recipe transformation inside The Tasty 4 Method™ Masterclass.
Open the course →Articles and training
Every recipe can link to guides, network readers and Academy paths.
Where to eat it
Find the top-rated restaurants to enjoy this dish — with real Google ratings and the AI's pick.
Flavour Atlas
This dish lives inside the flavour atlas: discover its cuisine, its region and the whole world around it.
