Tasty Table Diary

Easy, Swedish

Swedish Nut Bars Low Fat

La ricetta originale, da cui nascono le versioni Low Carb, Protein e Low Fat.

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Swedish Nut Bars Low Fat

Tasty 4 Recipe Card™

Version Original

Scopri come preparare delle barrette alle noci ricche di proteine e perfette per uno spuntino sano e nutriente!

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Time

45m

Servings

12 servings

Level

Facile

Nutrition at a glance

200 kcal

Calorie

8 g

Proteine

10 g

Carboidrati

14 g

Grassi

Ingredients

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Method

1

Preriscalda il forno a 160°C e rivesti una teglia quadrata (20x20 cm) con carta da forno.

2

In una ciotola, monta gli albumi a neve ferma.

3

In un'altra ciotola, mescola le noci tritate, la proteina in polvere, il miele, l'estratto di vaniglia e il sale fino ad ottenere un composto uniforme.

4

Incorpora delicatamente gli albumi montati al composto di noci, facendo attenzione a non smontarli.

5

Versa il composto nella teglia preparata e livella la superficie.

6

Cuoci in forno per circa 25-30 minuti o fino a doratura.

7

Lascia raffreddare nella teglia per 10 minuti, poi trasferisci su una griglia per raffreddare completamente. Taglia in barrette e servi.

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Food culture

The story of Swedish Nut Bars Low Fat

Swedish Nut Bars Low Fat is a much-loved dish of Svedese cuisine, with roots in the tradition of Facile. It captures the comfort and generosity of a real home table.

On Tasty Table Diary the original always comes first. The modern versions are created to respect the spirit of the dish while adapting it to different needs.

Cooking tips

Tips for the perfect result

Use the freshest ingredients you can find for the best flavour.
Build the flavour slowly and taste as you cook.
Don't rush the cooking: balance is everything.
Let Swedish Nut Bars Low Fat rest for a moment before serving.

FAQ

Questions about this recipe

Helpful answers before you choose your version.

Can I make Swedish Nut Bars Low Fat ahead of time?

Yes. It is often even better after resting, and it reheats beautifully.

Which is the lightest version?

The Low Fat version is designed to reduce fat while keeping the structure of the dish.

Which is the best version for fitness?

The Protein version boosts protein and satiety.

Can I freeze it?

Most versions freeze well in single portions for meal prep.

Swedish Nut Bars Low Fat

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