Tasty Table Diary

Easy, Scandinavian

Rosette Scandinave High- Protein

La ricetta originale, da cui nascono le versioni Low Carb, Protein e Low Fat.

Save
Rosette Scandinave High- Protein

Tasty 4 Recipe Card™

Version Original

Scopri le Rosette Scandinave Fit, un dolce leggero e proteico perfetto per la tua colazione!

Choose this version

Time

25m

Servings

1 servings

Level

Facile

Nutrition at a glance

290 kcal

Calorie

21 g

Proteine

18 g

Carboidrati

14 g

Grassi

Ingredients

Unlock the full recipe — it's free

Sign up for free to access over 90,000 recipes and stay up to date with new ones. One account for our whole ecosystem.

Sign up free I already have an account

Method

1

Inizia separando l'albume dal tuorlo e monta l'albume a neve ferma con un pizzico di sale fino a ottenere picchi rigidi.

2

In un'altra ciotola, unisci il tuorlo, il latte di mandorla, l'estratto di vaniglia e la farina di cocco, mescolando fino a ottenere un composto omogeneo.

3

Incorpora delicatamente l'albume montato al composto di tuorlo, facendo attenzione a non smontare l'impasto.

4

Riscalda l'olio di cocco in una padella antiaderente a fuoco medio-alto.

5

Immergi brevemente il ferro per rosette nel composto e poi nella padella calda, cuocendo per circa 20-25 secondi per lato.

6

Estrai le rosette e mettile su carta assorbente per eliminare l'eccesso d'olio.

7

Servi le rosette spolverizzate con un po' di eritritolo per dolcificare.

Compare the versions

Which version should you choose?

Choose the version that suits your table today.

Food culture

The story of Rosette Scandinave High- Protein

Rosette Scandinave High- Protein is a much-loved dish of Scandinava cuisine, with roots in the tradition of Facile. It captures the comfort and generosity of a real home table.

On Tasty Table Diary the original always comes first. The modern versions are created to respect the spirit of the dish while adapting it to different needs.

Cooking tips

Tips for the perfect result

Use the freshest ingredients you can find for the best flavour.
Build the flavour slowly and taste as you cook.
Don't rush the cooking: balance is everything.
Let Rosette Scandinave High- Protein rest for a moment before serving.

FAQ

Questions about this recipe

Helpful answers before you choose your version.

Can I make Rosette Scandinave High- Protein ahead of time?

Yes. It is often even better after resting, and it reheats beautifully.

Which is the lightest version?

The Low Fat version is designed to reduce fat while keeping the structure of the dish.

Which is the best version for fitness?

The Protein version boosts protein and satiety.

Can I freeze it?

Most versions freeze well in single portions for meal prep.

Rosette Scandinave High- Protein

WOW TV

Watch the recipe's story.

The video can link the recipe to WOW TV, cooking shows or Academy lessons.

Watch the video →

Tasty Table Academy

See how this recipe becomes four versions.

Study the logic of recipe transformation inside The Tasty 4 Method™ Masterclass.

Open the course →

Articles and training

Understand the method.

Every recipe can link to guides, network readers and Academy paths.

Tasty Table Diary

How to turn any recipe into four versions

Guide

Open →

Ricette per Dimagrire

How to make a recipe more filling

Network Reader

Open →

Tasty Table Academy

The Tasty 4 Method™ Masterclass

Course

Open →

Where to eat it

Where to eat the best Rosette Scandinave High- Protein

Find the top-rated restaurants to enjoy this dish — with real Google ratings and the AI's pick.

Find where to eat it

Flavour Atlas

Keep exploring the atlas.

This dish lives inside the flavour atlas: discover its cuisine, its region and the whole world around it.