La ricetta originale, da cui nascono le versioni Low Carb, Protein e Low Fat.
Tasty 4 Recipe Card™
Variante Original suggerita, da adattare partendo dalla ricetta base.
Time
25m
Servings
1 servings
Level
Facile
195 kcal
Calorie
12 g
Proteine
16 g
Carboidrati
9 g
Grassi
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Sign up free I already have an accountSpremete il lime e raccogliete il succo in una ciotola.
Pulite il broccoli, dividetelo in piccoli cimette e lessatelo 4 minuti in acqua salata, poi scolatelo.
Pulite i funghi, tagliate i più grandi a lamelle e conditeli con succo di lime.
In una padella antiaderente asciutta, tostate gli anacardi per 3 minuti a fuoco medio, aggiungete il curry in polvere e mescolate.
Cuocete i noodle di riso secondo le indicazioni del pacco in acqua bollente salata, scolateli e trasferiteli in una ciotola.
Aggiungete il broccoli, i funghi, gli anacardi, un cucchiaio di olio EVO e 3 cucchiai di salsa di tamari; mescolate delicatamente e servite tiepido.
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Food culture
Insalata di noodle asiatici con broccoli e anacardi light is a much-loved dish of Internazionale cuisine, with roots in the tradition of Facile. It captures the comfort and generosity of a real home table.
On Tasty Table Diary the original always comes first. The modern versions are created to respect the spirit of the dish while adapting it to different needs.
Cooking tips
FAQ
Helpful answers before you choose your version.
Yes. It is often even better after resting, and it reheats beautifully.
The Low Fat version is designed to reduce fat while keeping the structure of the dish.
The Protein version boosts protein and satiety.
Most versions freeze well in single portions for meal prep.
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