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Tasty 4 Recipe Card™
Scopri una versione fit e deliziosa del tradizionale Jap Chae, ricca di proteine e verdure fresche!
Time
20m
Servings
1 servings
Level
Facile
400 kcal
Calorie
30 g
Proteine
20 g
Carboidrati
15 g
Grassi
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Sign up free I already have an accountCuoci i noodles di shirataki seguendo le istruzioni sulla confezione (circa 3 minuti), scola e taglia in pezzi più corti.
In una padella antiaderente, scalda un cucchiaio d'olio EVO a fuoco medio; aggiungi il pollo a cubetti e rosola con l'aglio tritato per circa 5-6 minuti fino a doratura.
Trasferisci il pollo in una ciotola e nello stesso tegame, salta la cipolla per 2 minuti, poi aggiungi la carota e il peperone, continuando per altri 2 minuti.
Infine, unisci le zucchine e cuoci per un altro minuto.
Rimetti il pollo nella padella con le verdure e mescola bene.
In una ciotolina, mescola la salsa di soia, l'eritritolo e i semi di sesamo.
Aggiungi i noodles alla padella con pollo e verdure, versa il condimento e amalgama bene. Servi caldo!
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Food culture
Jap Chae is a much-loved dish of Coreana cuisine, with roots in the tradition of Facile. It captures the comfort and generosity of a real home table.
On Tasty Table Diary the original always comes first. The modern versions are created to respect the spirit of the dish while adapting it to different needs.
Cooking tips
FAQ
Helpful answers before you choose your version.
Yes. It is often even better after resting, and it reheats beautifully.
The Low Fat version is designed to reduce fat while keeping the structure of the dish.
The Protein version boosts protein and satiety.
Most versions freeze well in single portions for meal prep.
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